![]() ![]() What main dish goes with broccoli cheese & cracker casserole? Is it better to use fresh or frozen broccoli in casseroles?įrozen broccoli contains a lot of liquid which means it can be mushy and also cause the casserole to be soggy. ![]() Salt, pepper, cayenne, and dijon mustard give it some sharpness and bite. It's simple and delicious with broccoli, a naughty amount of Velveeta cheese, and some milk and heavy cream. What is broccoli cheese and cracker casserole made of? I’m The Pioneer Woman: International Woman of Mystery. Important note: You will not find this dish anywhere in France. I also like to sub sharp cheddar for some of the Velveeta cheese, but you can do what you want. If you’re looking for a quick, easy Thanksgiving side dish, give it a try! You can spice it up or down, depending on your tastes. This one uses Ritz cracker crumbs-not just on the top as a crust but also in the casserole itself, which gives it an almost "stuffing" consistency. There's nothing like it.īut this one is a little different from the typical broccoli cheese casserole. I love broccoli-cheese anything (see this broccoli-cheese soup) and while broccoli-rice casserole isn't something I grew up eating on Thanksgiving, I always love my sister-in-law Missy's when she brings hers along. Sometimes, though, weird can be a wonderful thing. This is a recreation of a common broccoli-cheese dish I've seen on a couple of down-home restaurant menus… and it's a little on the weird side. ![]()
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